You have to eat lunch, so why not eat well?! This Friday (and every Friday!*), from 12-noon to 4pm, come and enjoy Chef Claudio’s take on the the traditional Taverna-Styled Portuguese Hake and Chips! Peixe Grelhado in the Taverna-Style and Fresh cut Chips for only R99! This lunchtime special is a “sit down” special only, […]
You have to eat lunch, so why not eat well?! This Thursday (and every Thursday!*), from 12-noon to 4pm, come and enjoy the anchor on which every great Pizza has built its fame… the famous MARGARITA PIZZA for only R29ea! Chef Claudio’s Pizza dough, Cheese mix and a special technique or two will make you […]
You have to eat lunch, so why not eat well?! This Wednesday (and every Wednesday!*), from 12-noon to 4pm, come and enjoy Chef Claudio’s take on the the traditional Taverna-Styled Portuguese Babychicken Flatty! Galinha Grelhada and Chips for only R89! No Pre-cooking done here! (So allow 40 minutes or so for prep) Grilled the Tasca […]
You have to eat lunch, so why not eat well?! This Tuesday (and every Tuesday!*), from 12-noon to 4pm, come and enjoy the Tasca Chicken Burger (Hamburger de Frango) + Chips and a Coke for only R89! This is the Chicken Burger like only Chef Claudio makes them! 200gr Chicken Fillet “patty” in a Sesame […]
More than just a steak, the Tasca Portuguesa Tomahawk is a bone-in Ribeye of note! Prepared in Chef Claudio’s unique traditional sauce, served with an option of Chips, Rice or Salad. A Steak TOO big to fit in one photo! Enjoy with a 33 Draught Lager or a good deep red wine, (or even a […]
Pears cooked in red wine, sugar & cinnamon and served with ice cream or fresh cream. Wine Infused Poached Pears! Enjoyed with good wine and good company, it is a dessert for friendships! Only R59
A seafood skewer with 1 cutler fish sliced, medium prawns, з slices of chouriço, slices of green pepper, 2 slices of onion & olive oil, bay leaf, and coarse sea salt rub! Pre-Launch Special! Seafood-Lovers! Grilled Goodness! Chef Claudio recommends a fruity white wine with this dish – Perfect for a light lunch! Made the […]
Beef Tripe Stew The Portuguese-style stew made with tripe, pork cuts, chouriço and selected Portuguese sausages, served with white rice. Pre-Launch Special! Only R135! Enjoy with any Deep-Red wine!
Fired-up Portuguese Sausage… (for the rest of us!) Pre-Launch Special! Pop a good Red Wine (or grab a glass at least) and order this Chouriço!(wine not included) A spicy smoked Portuguese Sausage flambeed with Portuguese “Fire Water” Made the REAL way… Only R75!
300gr of Authentic Portuguese Beef Espetada! Pre-Launch Special! MEAT-EATERS! Grilled Goodness! Chef Claudio recommends Medium to Rare for Succulence! Made the REAL way… Skewered rump Chunks with an Olive Oil, Bay leaf & Course Salt rub… Only R180!