Filê de Costaleta
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More than just a steak, the Tasca Portuguesa Tomahawk is a bone-in Ribeye of note! Prepared in Chef Claudio’s unique traditional sauce, served with an option of Chips, Rice or Salad. A Steak TOO big to fit in one photo! Enjoy with a 33 Draught Lager or a good deep red wine, (or even a […]
Pera de Cozida
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Pears cooked in red wine, sugar & cinnamon and served with ice cream or fresh cream. Wine Infused Poached Pears! Enjoyed with good wine and good company, it is a dessert for friendships! Only R59
Espetada de Marisco
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A seafood skewer with 1 cutler fish sliced, medium prawns, з slices of chouriço, slices of green pepper, 2 slices of onion & olive oil, bay leaf, and coarse sea salt rub! Pre-Launch Special! Seafood-Lovers! Grilled Goodness! Chef Claudio recommends a fruity white wine with this dish – Perfect for a light lunch! Made the […]
Dobrada à Portuguesa
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Beef Tripe Stew The Portuguese-style stew made with tripe, pork cuts, chouriço and selected Portuguese sausages, served with white rice. Pre-Launch Special! Only R135! Enjoy with any Deep-Red wine!
Chouriço Assado
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Fired-up Portuguese Sausage… (for the rest of us!) Pre-Launch Special! Pop a good Red Wine (or grab a glass at least) and order this Chouriço!(wine not included) A spicy smoked Portuguese Sausage flambeed with Portuguese “Fire Water” Made the REAL way… Only R75!
Espetada de Carne
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300gr of Authentic Portuguese Beef Espetada! MEAT-EATERS! Grilled Goodness! Chef Claudio recommends Medium to Rare for Succulence! Made the REAL way… Skewered rump Chunks with an Olive Oil, Bay leaf & Course Salt rub… Only R180!
Galinha Assado
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Baby Chicken like only the Portuguese can make… Now in Tasca! Pre-Launch Special! NO PRE-COOKING HERE! Grilled in the Lorenza Marques (LM) Style, allow 40-45 minutes… this dish is made fresh, and fresh only! Served in Hot or Mild Peri-Peri, or Lemon & herb sauce… Only R120!
Camarão LM-Style
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Only if you have crossed over the borders of South Africa will you know the taste of prawns in the Portuguese Style… Now in Tasca! Pre-Launch Special! 6 Grilled medium prawns, Lorenzo Marques (LM) style. Served in Mild Peri-Peri or Lemon & herb sauce… Only R149! You’d think this is a dish for a nice, […]
Picanha (500g)
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The perfect Brazillian Picanha… Tasca Style! A Unique Brazillian cut, basted with our special Tasca Sauce Only R315! Pair it with your favourite red wine… you can’t go wrong!…
Slow Grilled Beef Ribs
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The very first dish from Chef Claudio for Tasca! Pre-Launch Special! 500g of Portuguese-styled Slow Grilled Crosscut Rib with Potatoes! “…I swear! It’s the tastiest Beef Rib I have ever had!” – Food Photographer – […]